Instant Oats Mix

Instant Oats Mix step by step instructions:

Oats is a bundle of nutrients. If we get the instant oats mix, then it’s just a matter of few minutes; and we have our healthy breakfast ready!
Check out my “Instant Upma Mix” recipe.
These instant mix recipes are always a hit. They save a lot of your time and you get to eat something healthy always.

Let us start cooking!!!

Ingredients:
Oats: 1 cup (100 gms)
Ghee: 1 tbsp
Asafoetida: a pinch
Mustard seeds: ¼ tsp
Cumin seeds: ½ tsp
Curry leaves: 4-5
Green chili: 2 (finely chopped)
Turmeric powder: ¼ tsp

Method:

1. In a heavy bottomed pan heat ghee.
2. Add asafetida and mustard seeds. Let the seeds crackle.
3. Add cumin seeds and fry for a few seconds.
4. Add curry leaves and green chili. Fry until they turn crisp but not burnt.

5. Add turmeric powder and mix well.
6. Now add oats and mix well. Heat it for 5-7 minutes. Stir continuously.

7. “Instant Oats Mix” is ready!

To make the oats:

1. Boil 1 cup of water in a pan. Add salt.

2. Add 1/3 cup of instant oats to it and stir. While stirring continuously, let the oats cook for about 4-5 minutes.

3. Switch off the flame and cover the pan.
4. Let it rest for few minutes.
5. Yummy “Oats from Instant Oats Mix” is ready.

Tips:
1. Oats tend to brown very fast so make sure you stir the mixture continuously.
2. You can even make vegetable oats. First cook veggies, add water and bring a boil. Add salt and the instant mix. Cook it for some time, switch off the flame and keep it covered for some time. "Instant vegetable oats" is ready.
3. The water to mix ratio can be adjusted as per one's need.
4. This instant oats mix can be stored in the refrigerator for a month and outside it can be stored for 1 week.

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See you soon with a new recipe till then Happy Cooking!!!